Table 3. Level of control of NIDDM (CDA standards) and the mean HbA1C, RBS, FBS and cholesterol levels for rural and urban patients (Newfoundland 1995) | |||
Parameter | CDA recommendation |
Group, no. (and %) of patients | |
Rural | Urban | ||
HbA1C*
Mean Type of control: Optimal Acceptable Compromised FBS Mean Type of control: Optimal Acceptable Compromised RBS Mean Type of control: Optimal Acceptable Compromised Total cholesterol Mean Type of control: Optimal Acceptable Compromised |
-- < 0.0825 less than or equal to 0.105 > 0.105 -- 47 mmol/L less than or equal to10 mmol/L > 10 mmol/L -- 510 mmol/L < 12 mmol/L > 12 mmol/L -- < 5.2 mmol/L less than or equal to 6.2 mmol/L > 6.2 mmol/L |
0.079 16 (61.5) 7 (26.9) 3 (11.5) 10.18 mmol/L 6 (17.6) 12 (35.3) 16 (47.1) 10.86 mmol/L 27 (42.9) 15 (23.8) 21 (33.3) 6.08 mmol/L 13 (31.0) 10 (23.8) 19 (45.2) |
0.081 20 (54.1) 12 (32.4) 5 (13.5) 11.15 mmol/L 4 (10.8) 13 (35.1) 20 (54.1) 10.91mmol/L 19 (43.2) 13 (29.5) 12 (27.3) 6.02 mmol/L 9 (28.1) 11 (34.4) 12 (37.5) |
Percentages represent proportions of patients who had measurements taken, not of the total rural and urban patient samples.
*Normal range in the study laboratory was 0.0300.075. Optimal, acceptable and compromised levels represent < 110%, less than or equal to 140% and > 140% of the upper limit value (0.075). |
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