Novel low-dosage hormonal replacement therapy complements
dietary treatment of moderately hypercholesterolemic
postmenopausal women
Bernard M. Wolfe
Jeffrey A. Nisker
Linda C. Hutton
Brian K. Rutt
Departments of Medicine, Gynecology and Reproductive Medicine,
and Radiology, University Hospital and the University of Western
Ontario, London, Ontario
(Original manuscript submitted 14/10/94; received in revised form
7/4/95; accepted 12/4/95)
Abstract
It is not known whether female hormonal replacement therapy
(HRT) influences fasting plasma lipoprotein lipids in diet-treated
hypercholesterolemic subjects. Thirteen moderately
hypercholesterolemic postmenopausal women were studied during
dietary treatment alone with a low fat, low cholesterol diet for the 3
months and during the subsequent 2 y of HRT with dl-norgestrel (0.075 mg daily) and estradiol-17beta (1 mg, 25 of 28
days) with maintenance of the same diet. Hormonal replacement
therapy decreased plasma total cholesterol by 11 ± 3% (5.7 vs.
6.4 mmol/L, p < 0.005), due to a 17 ± 3% mean
reduction (p < 0.001) in the concentration of plasma
low density lipoprotein cholesterol (3.9 vs. 4.7 mmol/L,
p < 0.001). The ratio of plasma total cholesterol to
high density lipoprotein cholesterol fell significantly by 17 ±
4% (4.1 vs. 4.9, p < 0.005). Mean fasting plasma
concentrations of total triglycerides (1.1 vs. 1.6 mmol/L,
p < 0.005) fell by 31 ± 6%, and very low
density lipoprotein triglycerides (0.56 vs. 0.83 mmol/L,
p < 0.02) by 33 ± 9%. Hormonal replacement
therapy was well-tolerated, improved mood levels, and increased
the mineral content of the vertebral spine significantly, while
effectively relieving vasomotor flushing. Hormonal replacement
therapy complements the dietary treatment of
hypercholesterolemia.
Clin Invest Med 1995; 18 (5): 362-369
Table of contents: CIM vol. 18, no. 5
Copyright 1996 Canadian Medical Association