Carbohydrate intolerance in pregnancy: incidence and neonatal outcomes

Table 3: Characteristics of the controls and the women with carbohydrate intolerance
 Women with carbohydrate intolerance
Characteristic Controls
n = 904
Treated
n = 120
Not treated
n = 50
% giving birth in institution
  Hôpital Sainte-Justine 84.2 11.1 4.6
  Hôpital Maisonneuve-Rosemont 85.0 10.5 4.5
  Centre hospitalier de Rouyn-Noranda 80.4 14.1 5.4
Mean age, yr (and SD) 28.7 (5.2) 30.1 (4.6)* 28.9 (5.0)
% of those < 25 yr 20.2 10.8* 26.0#
% of those >= 35 yr 12.9 20.8* 18.0
Mean parity (and SD) 0.7 (0.9) 0.8 (0.8) 0.7 (0.8)
% of women with parity
  0 50.6 38.3 56.0
  >= 2 15.7 15.8 16.0
Pregravid weight, kg (and SD) 62.3 (12.3) 65.5 (15.1)* 60.8 (12.1)
Mean body mass index, kg/m2 (and SD) 23.7 (4.5) 25.1 (5.9)* 23.6 (5.7)#
% with BMI > 27 kg/m2 20.8 23.3 16.0
% with ethnic background
  White 85.5 85.8 84.0
  Other 14.5 14.2 16.0
% with family history of diabetes mellitus 23.0 42.5~ 28.0
% with chronic disease 11.2 16.7 12.0
*p < 0.05 compared with controls.
#p < 0.05 compared with women who were treated.
~p < 0.001 compared with controls.

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