PORBEAGLE SHARK

  Production & Survival

 PHYSICAL DESCRIPTION
 Their body is spindle shape and, rather heavy. Their head is stout, and
 snout is pointed. The mouth is moderate to large, the teeth are similar in
 upper and lower jaws with large central cups and two lateral cups. There
 are 24-32 tooth rows in the upper jaw, 20-26 tooth rows in the lower jaw.
 The eyes are large with large gill slits. It has two dorsal fins, first is larger
 than the second. The colour is dark bluish gray to bluish black above, white
 tip on the lower trailing edge of the first dorsal fin, lower surfaces are dark
 on outer half, mottled white and black toward the base, belly is white, unblotched.

 COMMON NAMES
 Porbeagle, Mackerel shark.

 SWIMMING PATTERNS
 Porbeagle sharks swim with a series of muscle contractions along with
 sideways movement of the tail.

 BREEDING AND FEEDING HABITS
 The pups are developed inside the mother, with 1 to 5 pups per mother.
 They are born alive, 60-75cm long, usually in the summer in northwest
 Atlantic waters although females with young may be found throughout the
 year.
 Feeding: The porbeagle is said to feed mainly on small pelagic schooling
 species such are herring, gaspereau, and mackerel, although cod, white
 hake, red hake, haddock cusk and squid are also eaten.

 HABITAT
 They are usually more common on the continental shelves but occur
 sometimes well offshore, but they are also known to be in inshore areas,
 including harbours. They are commonly in Canadian regions during
 the spring, summer and fall, but are occasionally caught on fishing
 banks during the winter months. They seem to prefer cool rather than cold
 waters, and are usually found in temperatures below 16 degrees Celsius.

 GROWTH
 There is little information on the rate of growth. They are thought to reach
 sexual maturity at about 5 years of age or older and have a life expectancy
 of about 20-30 years. Age determination are considered possible by
 counting the growth rings on the vertebral centra.

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