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Travel and Hospitality Expenses - Detailed Report
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Hospitality Expense - 2004 |
For: |
Fyffe, Gregory, Executive Director |
Event Description: |
Lunch presentation by an expert to Privy Council Office / International Assessment Staff and other analysts |
Date(s): |
10-27
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Attendee(s) |
27 (24 Government of Canada employee(s) and 3 Guest(s))
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Location: |
Le Monde Fresh Food Café, Ottawa |
TOTAL: |
$193.23 |
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