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Dairy Products

Food and Drug Regulations Division 8

For more detailed information on the regulations and inspection of dairy products please visit the Dairy Products Page.

Division 8, FDR, has a number of specific labelling requirements for dairy products that have not been reproduced here. Examples of these are the percent (%) milk fat and moisture declarations on some products. As well, the Canada Agricultural Products Act includes the Dairy Products Regulations with additional labelling requirements. Provincial regulations should also be consulted for more labelling requirements.

Labelling Requirements

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