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Saskatchewan Indian Federated College

Department of Indian Education

First Nations and Metis Curriculum Units -

Series II

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Lesson #7                              Activity 7.1: Comparing and Contrasting Plant Uses of
                                                                 the Ktunaxa and Gitxsan People

Directions:  Using your research reports and complete the chart.

How the Ktunaxa used plants: How the Gitxsan used plants:
Food-related:
1. Cow Parsnip - used as a green vegetable and is harvested.

 

 

 

 Food-related:
1. Cow Parsnip - eaten raw as a green vegetable.

 

 

 
Technical:

 

 

 

 Technical:

 

 

 
Medicinal:

 

 

 

 Medicinal:

 

 

 
How the uses of plants were the same:
Both of the nations Gitxsan and Ktunaxa used Cow Parsnip as a green vegetable.

 

 

 
How the uses of plants were different: