The farther south, the less severe the winter chill. Thus, while in January
the inhabitants of Yellowknife cope with an average temperature of –28oC,
Torontonians experience –7oC. But it is in Canada's far
west, more specifically in Victoria, British Columbia, that the winters
are the mildest, with an average temperature of 3oC in January.
The entire coast of British Columbia enjoys a clement winter climate,
since it is swept by westerly winds warmed over the Pacific. Since the
cordillera stops these air masses from moving east, the Prairie provinces
are subject to bitterly cold blizzards that sweep down onto the plains
from the Arctic.
Only a small region in southern Alberta enjoys a few episodes of respite
during the winter, thanks to a warm, dry wind from the Pacific that sometimes
manages to find its way there. This wind is called the Chinook, meaning
'he who eats snow,' because it can make the temperature jump 25oC
in an hour. The moderating effect of the ocean is also felt on the East
Coast, but to a lesser extent because of the west-to-east flow of air
masses and the frigid Labrador Current along the Atlantic coast.
During the summer, air masses from the American southwest and the Gulf
of Mexico exhale their hot breath onto the southern part of Canada. They
bring especially hot summers to the Prairies, where nothing intervenes
to temper their effects. Summer temperatures are lower on the coasts,
which are cooled by ocean air. In Canada's North, there's a nip in the
air all summer, since warm winds seldom visit such high latitudes.
The number of frost-free days, which provides a good idea of the growing
season, is of prime importance for agriculture. Southwestern British Columbia,
which has from 200 to 250 frost-free days, is definitely the most favoured
region of Canada in this regard, but its arable land is limited. Thus
the St. Lawrence and Great Lakes lowlands, whose southern part enjoys
a frost-free period of 125 to 175 days, are known as the farming
centre of Canada. Farmers in valleys on the Atlantic coast must cope with
a somewhat shorter season, while those on the Prairies are clearly limited
in their choice of crops, with a frost-free season of only 90 to 120 days.